Plenty Of Seating - Lunch And Dinner Served Daily
Plenty Of Seating - Lunch And Dinner Served Daily
Plenty Of Seating - Lunch And Dinner Served Daily
Plenty Of Seating - Lunch And Dinner Served Daily
Plenty Of Seating - Lunch And Dinner Served Daily
Plenty Of Seating - Lunch And Dinner Served Daily

Lunch & Dinner Menu


Pig Candy

Flash fried pork belly, apple brandy glaze 12.95

Pig Wings

Crispy fried pork shanks, Carolina gold BBQ 15.95

Conch Fritters

Best fritters in the Keys, served with a chipotle aioli 13.95

Cheese Nachos

Cheese, onion, jalapeño, pico de gallo, sour cream 11.95

Loaded Nachos

Chili, cheese, onion, jalapeños, pico de gallo, sour cream 15.95
Add Chicken 6
Add Pork 6
Add Brisket 7

Buffalo Chicken Dip

A mildly spicy and creamy dip made with pulled BBQ chicken with blue cheese crumbles, cream cheese and served warm 11.95

Smoked Fish Dip

In-house smoked fish, pickled red onions, jalapeños, flash fried tortilla chips 12.95

Brisket Deviled Eggs

House made deviled eggs from scratch from the chef’s top secret recipe topped with our heavenly smoked brisket drizzled in BBQ sauce, topped with scallions 12.95

Peel And Eat Shrimp

1/2 lb. of our fun to eat shrimp cooked in our top secret shrimp boil, chilled & seasoned with Old Bay 15.95

Key West Street Corn

2 flash fried ears of yellow sweet corn cut into wheels for sharing topped with Cotija cheese, chili powder, our house chipotle aioli, fresh lime 11.95

Chips and Pico

Fresh in-house made pico & flash fried tortilla chips 6.95

Rib Candy

Slow smoked St Louse Rib Tips flash fried and tossed in our signature HOG Sauce 13.95


Choose any three! 12.95
PULLED PORK | Carolina Gold
SMOKED TURKEY & BACON | Provolone, roasted garlic aioli


Our wings are lightly smoked in house with Hickory hardwood for an amazing flavor then fried crisp just for you!

Tossed in your flavor of choice.
“HOG SIZE” orders available!
Choose from 2 different flavors
Extra ranch, blue cheese or wing sauces 75¢

Small (8) / Large (12) / Hog Size (50)


Hot, Mild, Mango, Habanero, Sweet Chili, Garlic Parmesan, House Jameson Sauce or any of our House BBQ selections


We’ve got what you want! Hog Heaven’s smoked BBQ offers flavorsome fall off the bone tender meats with extraordinary portions
Served with two sides


Hot Sauce, Kansas City, West Texas and Carolina Gold

Ultimate Hog Heaven BBQ Sampler

A St. Louis half rack and smoked half chicken. A 1/2 lb. each of BBQ pork, smoked brisket, smoked turkey breast and link of smoked sausage. Heads will truly be turning as the BBQ goodness goes through the dining room 50.95

Heaven Smoked Brisket

 1/2 lb. slow smoked brisket piled high served with pickles and texas toast 17.95

Smoked 1/2 Chicken

 Half of our natural chicken smoked to perfection 15.95

St. Louis Ribs (half or full rack)

Succulent dry rubbed ribs, smoked & smothered with your choice of one of our house BBQ sauces Half 20.95, Full 32.95

Pulled Boston Butt

1/2 pound of slow smoked pork booty, piled high served with pickles and texas toast 16.95

Smokin’ Turkey

1/2 pound of slow smoked sliced turkey breast piled high 15.95

Pit Master Plate

Create your own by choosing any 1/4 pound of any 3 of our brisket, pork, 1/4 chicken, smoked sausage or turkey breast, 1/4 rack of ribs 29.95


Pulled Pork Sandwich

Slow smoked pulled pork booty piled high on a toasted roll, served with your choice of house made BBQ sauce 13.95

Brisket Sandwich

Sliced smoked brisket piled high on a toasted roll with pickles and onions. Served with your choice of house made BBQ sauce 14.95

Windley Key Chicken Sandwich

All natural chicken breast, seasoned then grilled over the open fire with melted provolone cheese, hickory smoked bacon, lettuce, tomato, onion and honey dijon 14.95

Mahi Sandwich

Fresh mahi grilled, blackened or fried with lettuce, tomato, onion 15.95

Shrimp Po Boy

A local favorite, fried shrimp piled high, served on a bed of lettuce & pico de gallo, topped with chipotle aioli 14.95

Meatloaf Sandwich

Our house made meatloaf topped with our signature glaze & pepper jack cheese served on a toasted roll 14.95

Hog Club

Thinly sliced smoked turkey breast, bacon, lettuce, tomato and onion topped with pepper jack cheese and roasted garlic aioli on two pieces of Texas toast 15.95


Hog Burger 10oz

This big boy weighs in at 10 ounces and is hand pattied, char-grilled to order and served with lettuce, tomato, onion, crinkled pickles, all on a toasted roll15.95

Portabella Mushroom Burger (Vegetable)

Marinated portabella mushroom, roasted red pepper, provolone, roasted garlic aioli, lettuce, tomato and onions, toasted roll  13.95

Brisket Burger

1/3 lb burger topped with sliced brisket, american cheese, BBQ sauce 14.95

Squealer Burger

1/3 lb. burger topped with pulled pork, bacon and provolone cheese14.95


Shrimp & Blue Crab Bisque

Creamy bisque loaded with gulf shrimp & blue crab 9.95

Conch Chowder

 Zesty tomato base with chunks of ground conch & garden vegetables 8.95

Caesar Salad

 Romaine lettuce, caesar dressing, croutons, shaved parmesan cheese 9.95

Cobb Salad

Fresh greens, tomatoes, bacon, hardboiled egg, cucumbers, onions, croutons, blue cheese  11.95

Romaine Wedge

Romaine hearts, blue cheese dressing, tomatoes, bacon, blue cheese crumbles, potato stix  10.95

House Salad

Fresh greens topped with cucumber, tomatoes, cheese, bacon, potato stix and choice of dressing. (honey dijon, ranch, blue cheese, lime vinaigrette  9.95

Side Caesar 5.95 | Side House 5.95

Add Chicken (blackened, grilled or fried) 7
Add Shrimp (blackened, grilled or fried) 8
Add Mahi (blackened, grilled or fried) 9


BBQ Baked Beans 4.95
Collard Greens 5.95
Homestyle Mac N’ Cheese 5.95

Mashed Potatoes 4.95
Flash Fried Corn On The Cobb 4.95
Southern Tangy Slaw 3.95

Corn Bread 3.95
Old Fashioned Potato Salad 4.95
Daily Vegetable 5.95

Fries tossed in our secret blend of sauces 4.95
Add Chili and Cheese to fries 5.00


12 oz Ribeye

12oz ribeye served with two sides Market Price
Add shrimp (grilled, fried or blackened) 8

Mahi Mahi Plate

Fresh Mahi served grilled, blackened or fried, served with two sides 22.95

Shrimp Plate

Choice of fried, grilled or blackened, served with two sides 21.95

Shrimp & Mac

 Cavatappi pasta and hickory smoked bacon tossed in a blend of cheeses topped with grilled shrimp and scallions 19.95

Pork Shank

Lightly smoked and braised pork shank served with mashed potatoes and veg of the day  17.95


Our signature classic in-house recipe topped with gravy served with mashed potatoes and veg of the day  16.95

Fish N Chips

Fresh white fish beer battered and fried to a golden brown, served with french fries and coleslaw 15.95

Hook & Cook

Bring in your own catch up to 1 lb or two lobster tails of any size, per person filleted and deboned, we will prepare it blackened fried or grilled, two sides per person 13.95


Add pulled pork 6, Add brisket 7, Add smoked turkey 7, Add smoked sausage 6, Add Mahi 9,
Add grilled blackened or fried shrimp 8


(TWO) Mahi

Blackened mahi, citrus slaw, black bean corn salsa, chipotle aioli 15.95
Add additional taco 5.95

(TWO) Blackened Shrimp

Blackened shrimp, citrus slaw, black bean corn salsa, chipotle aioli 14.95
Add additional taco 5.95

(TWO) Pork Butt

Pulled pork, shredded cabbage, pico de gallo, chipotle sour cream, cotija cheese 13.95
Add additional taco 4.95

(TWO) Smoked Brisket

Smoked brisket, shredded cabbage, pico de gallo, chipotle sour cream, cotija cheese 14.95
Add additional taco 4.95

(TWO) Chicken Taco

Blackened grilled chicken, shredded cabbage, pico de gallo, chipotle sour cream, cotija cheese 13.95
Add additional taco 4.95

(TWO) Portabella Mushroom (Vegetarian)

Marinated portabella mushrooms, roasted red peppers, citrus slaw, black bean corn salsa, chipotle aioli, cotija cheese13.95
Add additional taco 4.95


Key Lime Pie

Completely house made huge and sharable 8.95

Chef’s Dessert

Chef searches far and wide for a memorable sweet & delectable dessert experience 8.95

Hog Heaven
Hog Heaven

GPS: 24.951016,-80.59102

Bar Hours
Sunday – Thursday: 11am – 1am
Friday – Saturday: 11am – 2am

Kitchen Hours
Sunday – Thursday: 11am –Midnight
Friday – Saturday: 11am – 1am